These were gone within a day. And there was about triple this amount. Yes, they were that good (or maybe we're just piggies when it comes to baked goods, hmm...)
I got this recipe from The Great British Book of Baking. I must say that every recipe I've tried from there so far has been absolutely delicious. The one adjustment I made was to up the amount of chilli in the biscuits as we do like our food hot in this house.
I was hoping the share the recipe here, as I rather naively thought that the recipe would be available publicly - sadly it's not - but the book is a good buy, promise! x